
White Garlic, directly procured from farmers across the nation, is added to a variety of vegetarian and non-vegetarian dishes to enhance taste, texture and nutritional and medicinal value. Regular consumption of this vegetable is advantageous in high blood pressure, constipation, weak digestive & immune system and varied other ailments. Cultivated and grown under favorable weather condition, the proposed White Garlic can easily be purchased in required quantity with first-class packaging choices.
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